Labs work on research and development projects of new food and cosmetic products concerning all the agricultural sectors.
Engaged in the recovery process of bioactive molecules and also offers technology transfer for the creation of innovative nutraceutical or cosmeceutical products.
TECHNICAL SERVICES AND QUALITY
Specialists from the various sectors are involved in the start-up and implementation of new production lines, in the technological innovation of production processes and packaging and in the development of the new products.
La Conformità del Sistema di Gestione per la Qualità Aziendale a tali standard è quindi la migliore garanzia sulla capacità dell'azienda di soddisfare i requisiti di qualità.
TRAINING AND INTERNATIONALIZATION
LABORATORIA promotes customized tailored training service on the themes of food, cosmetic and agriculture.
A strength of LABORATORIA is the internationalization. In fact, LABORATORIA supports the implementation of research and training interventions in the food, agriculture and cosmetic sectors, both nationally and internationally.
INNOVATION AND TECHNOLOGY TRANSFER
The concepts of Innovation and Transfer of Technological know-how are central to a competitive system allowing the development of new products or processes capable of satisfying specific needs or solving technical problems.
Drafting and implementation of projects in very different fields of action. The multidisciplinarity of the approved and implemented projects represents a corporate strength.